Mango & Banana Yogurt bliss balls recipe from @mealtimewithmummy

We've teamed up with @mealtimewithmummy to bring you some delicious weaning recipes. Keep reading to find out how to make delicious Mango & Banana Yoghurt Bliss Balls, suitable for little one's aged 12 months+.

Ingredients:

(to make around nine bliss balls)

• 80g rolled oats
• 160g jar of HiPP Organic Mango & Banana topped with Yogurt
• 25g desiccated coconut

Method:

1. Mix together the rolled oats and the jar of HiPP Organic Mango and Banana topped with Yoghurt with a spoon until everything is combined
2. Use clean hands to scoop out a small amount of the mixture and roll it between your hands to make small ball shapes (approximately 9)
3. Roll the bliss balls in a small dish containing the desiccated coconut, and place them on a plate. Cover with clingfilm and refrigerate over night
4. The bliss balls are now ready to eat, keep refrigerated and use within 2-3 days